Just when you think you’re making progress, chocolate ice cream comes along. O.o And boy am I a sucker for chocolates.

I was talking to Teena about Project 105 the other day and I told her I will never ever NOT eat chocolates - especially when it’s there. I’m not saying I’ll seek it out, what I mean is, hey, it’s on the table, why say no? XD I know I’m being horrible but I am a chocolate freak. So i helped myself to 3 freaking scoops of chocolate ice cream, thank you very much.
Tonight my uncle and his family came over for afternoon tea and stayed for dinner. I had about a serving of spaghetti and a piece of bread. Then for dinner we had kinilaw! I love kinilaw. ^_______^ It was spicy and I cannot stand spicy food but I kept telling myself, “this is kinilaw, this is kinilaw” just so I didn’t stop eating. Bwahaha.
So, I don’t think I overate. I guess I had too much ice cream but, hey! I didn’t even eat the chocolate cake!!! boo.
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Breakfast Not-Secret:
I really like porridge (oats) for breakfast. We have instant porridge so here’s how I prepare mine:
- 1 1/4 cup - instant oats
- 2/3 cup - milk/water (i used milk)
- 1 table spoon - sugar
Prep:
- Put them together and microwave that for a 1 minute, 30 seconds.
- Stir.
- Then microwave for another minute. (when using hot water, it’s fine if you just microwave it for about a minute thirty.
And, you’re done! I’m good with just porridge but just so I don’t feel like I’m starving myself I usually have a piece of bacon with it. An even better ‘add-on’ to this recipe though is sliced bananas. At first I thought it was kind of icky - banana on warm porridge - but it’s actually pretty good. If you don’t add too much sugar, the banana actually gives just enough sweetness to the porridge.
I take it with a glass of juice and I’m good to go!
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How about you? Do you ever skip breakfast or are you like me, who can’t start a day without it? Do you eat healthy a healthy breakfast? What’s your breakfast not-secret?
- Posted:2 years ago